Made using a selection of botanicals, including six Japanese botanicals that provide a seasonal balance to the ginƒ??s flavour, the likes of Sakura flower (cherry blossoms), sakura leaf (cherry leaf), sencha tea (green tea), Gyokuro tea (refined green tea), sansh�� pepper, and yuzu. Traditional gin botanicals like juniper and coriander are featured.¶ÿBeautifully smooth, citrusy, and floral, truly unique and a must-have for any gin shelf.